Tom Cat Bakery is New York City's leading artisan bakery and a founding member of the artisan bakery movement. For over 35 years we've been delivering handcrafted, fresh breads and rolls to the four-star restaurants, landmark hotels, and leading sandwich chains in the New York City Metro area.
For chefs outside of NYC, we make a premium selection of fully baked frozen artisan bread available through distributors nationwide.
Tom Cat has been my bakery partner for over 10 years. I know I can rely on them for exceptional quality and friendly service 365 days per year.
Chef Eric Ripert
Tom Cat Bakery, New York City’s leading artisan bakery has been serving our city’s finest tables for over 35 years. Since 1987, we have been handcrafting fine Italian, European style, and French breads in a variety of shapes including dinner rolls, buns, baguettes, batards, boules, pullman loaves, and gourmet sandwich rolls. With only a few exceptions, our breads are baked to order and delivered daily to the New York Metropolitan area. Tom Cat’s bread is on the tables at New York's Four Star restaurants and its most famous hotels and is also used at leading sandwich chains. To meet the demand of chefs and retailers across the country, we also sell fully-baked frozen artisan breads.
Your sales representative will customize a selection that fits your business needs.