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Semolina Baguette

152700

An Italian classic, this baguette is made with durum semolina flour and covered in toasty sesame seeds.

INGREDIENTS:

ENRICHED SEMOLINA FLOUR [DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], UNBLEACHED UNBROMATED ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SESAME SEEDS, SALT, RYE FLOUR (WHEAT), YEAST [YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID], ASCORBIC ACID [WHEAT STARCH, ASCORBIC ACID (VITAMIN C), TRICALCIUM PHOSPHATE]

sold by the loaf

CONTAINS: WHEAT, SESAME.

MAY CONTAIN: MILK, EGG, AND SOY.

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